The Primal Flavours of Telangana
By: V Shoba In Hyderabad, a city where you are what you eat, we look for the original, minimalist cuisine…
Dig into Telangana cuisine
It’s time to tickle your taste buds with the cuisine of the newest state in India! Indulge in sumptuous food…
Book on Telangana Recipes
A new book on Telangana Cuisine, named “Telangana Vantalu” was launched this week by JV Publishers. This book is penned…
A creative and healthy protest for Telangana
Traditional grains display by Deccan Development Society: (Photo by Mike Gluss and IDRC) — By: Soonya Naidu While democracy is a…
Master Chef India Contest: Focus on Telangana Cuisine
We need good cooks/chefs from all over, those who are not professionally trained, but could be eking out their…
Outlook Traveler Magazine story on Telangana Cuisine
Telangana is now mainstream! Everything from Telangana culture to Telangana cuisine are being featured on National and International media, thanks…
T-Tadka on your plate
By: Jemima Margaret Eliot Galli galli lo vanta Delhi lo manta’ that’s the T-slogan being used to ignite passions as…